{"id":3248,"date":"2026-04-03T11:01:14","date_gmt":"2026-04-03T11:01:14","guid":{"rendered":"https:\/\/www.savoryscroll.com\/?post_type=recipe&#038;p=3248"},"modified":"2026-04-03T11:01:20","modified_gmt":"2026-04-03T11:01:20","slug":"pistachio-fudge-a-creamy-and-nutty-dessert-to-indulge-in","status":"publish","type":"recipe","link":"https:\/\/www.savoryscroll.com\/index.php\/recipe\/pistachio-fudge-a-creamy-and-nutty-dessert-to-indulge-in\/","title":{"rendered":"Pistachio Fudge: A Creamy and Nutty Dessert to Indulge In"},"content":{"rendered":"<div class=\"wp-block-ub-table-of-contents-block ub_table-of-contents\" id=\"ub_table-of-contents-1813e259-98fb-4d7d-aa8b-7ace8083bd87\" data-linktodivider=\"false\" data-showtext=\"show\" data-hidetext=\"hide\" data-scrolltype=\"auto\" data-enablesmoothscroll=\"false\" data-initiallyhideonmobile=\"false\" data-initiallyshow=\"true\"><div class=\"ub_table-of-contents-header-container\" style=\"\">\n\t\t\t<div class=\"ub_table-of-contents-header\" style=\"text-align: left; \">\n\t\t\t\t<div class=\"ub_table-of-contents-title\" style=\"\">Table of Contents<\/div>\n\t\t\t\t\n\t\t\t<\/div>\n\t\t<\/div><div class=\"ub_table-of-contents-extra-container\" style=\"\">\n\t\t\t<div class=\"ub_table-of-contents-container ub_table-of-contents-1-column \">\n\t\t\t\t<ul style=\"\"><li style=\"\"><a href=\"https:\/\/www.savoryscroll.com\/index.php\/recipe\/pistachio-fudge-a-creamy-and-nutty-dessert-to-indulge-in\/#0-why-youll-love-this-recipe\" style=\"\">Why You&#8217;ll Love This Recipe<\/a><\/li><li style=\"\"><a href=\"https:\/\/www.savoryscroll.com\/index.php\/recipe\/pistachio-fudge-a-creamy-and-nutty-dessert-to-indulge-in\/#1-ingredients\" style=\"\">Ingredients<\/a><\/li><li style=\"\"><a href=\"https:\/\/www.savoryscroll.com\/index.php\/recipe\/pistachio-fudge-a-creamy-and-nutty-dessert-to-indulge-in\/#2-why-these-ingredients\" style=\"\">Why These Ingredients<\/a><ul><li style=\"\"><a href=\"https:\/\/www.savoryscroll.com\/index.php\/recipe\/pistachio-fudge-a-creamy-and-nutty-dessert-to-indulge-in\/#3-sweetened-condensed-milk\" style=\"\">Sweetened Condensed Milk<\/a><\/li><li style=\"\"><a href=\"https:\/\/www.savoryscroll.com\/index.php\/recipe\/pistachio-fudge-a-creamy-and-nutty-dessert-to-indulge-in\/#4-instant-pistachio-pudding-mix\" style=\"\">Instant Pistachio Pudding Mix<\/a><\/li><li style=\"\"><a href=\"https:\/\/www.savoryscroll.com\/index.php\/recipe\/pistachio-fudge-a-creamy-and-nutty-dessert-to-indulge-in\/#5-white-chocolate-chips\" style=\"\">White Chocolate Chips<\/a><\/li><\/ul><\/li><li style=\"\"><a href=\"https:\/\/www.savoryscroll.com\/index.php\/recipe\/pistachio-fudge-a-creamy-and-nutty-dessert-to-indulge-in\/#6-instructions\" style=\"\">Instructions<\/a><\/li><li style=\"\"><a href=\"https:\/\/www.savoryscroll.com\/index.php\/recipe\/pistachio-fudge-a-creamy-and-nutty-dessert-to-indulge-in\/#7-how-to-serve\" style=\"\">How To Serve<\/a><\/li><li style=\"\"><a href=\"https:\/\/www.savoryscroll.com\/index.php\/recipe\/pistachio-fudge-a-creamy-and-nutty-dessert-to-indulge-in\/#8-how-to-keep-leftovers\" style=\"\">How To Keep Leftovers<\/a><ul><li style=\"\"><a href=\"https:\/\/www.savoryscroll.com\/index.php\/recipe\/pistachio-fudge-a-creamy-and-nutty-dessert-to-indulge-in\/#9-room-temperature\" style=\"\">Room Temperature<\/a><\/li><li style=\"\"><a href=\"https:\/\/www.savoryscroll.com\/index.php\/recipe\/pistachio-fudge-a-creamy-and-nutty-dessert-to-indulge-in\/#10-refrigerator\" style=\"\">Refrigerator<\/a><\/li><li style=\"\"><a href=\"https:\/\/www.savoryscroll.com\/index.php\/recipe\/pistachio-fudge-a-creamy-and-nutty-dessert-to-indulge-in\/#11-freezer\" style=\"\">Freezer<\/a><\/li><\/ul><\/li><li style=\"\"><a href=\"https:\/\/www.savoryscroll.com\/index.php\/recipe\/pistachio-fudge-a-creamy-and-nutty-dessert-to-indulge-in\/#12-top-tips\" style=\"\">Top Tips<\/a><ul><li style=\"\"><a href=\"https:\/\/www.savoryscroll.com\/index.php\/recipe\/pistachio-fudge-a-creamy-and-nutty-dessert-to-indulge-in\/#13-use-high-quality-ingredients\" style=\"\">Use High Quality Ingredients<\/a><\/li><li style=\"\"><a href=\"https:\/\/www.savoryscroll.com\/index.php\/recipe\/pistachio-fudge-a-creamy-and-nutty-dessert-to-indulge-in\/#14-dont-overmix\" style=\"\">Don&#8217;t Overmix<\/a><\/li><li style=\"\"><a href=\"https:\/\/www.savoryscroll.com\/index.php\/recipe\/pistachio-fudge-a-creamy-and-nutty-dessert-to-indulge-in\/#15-add-ins\" style=\"\">Add-Ins<\/a><\/li><li style=\"\"><a href=\"https:\/\/www.savoryscroll.com\/index.php\/recipe\/pistachio-fudge-a-creamy-and-nutty-dessert-to-indulge-in\/#16-experiment-with-flavors\" style=\"\">Experiment with Flavors<\/a><\/li><li style=\"\"><a href=\"https:\/\/www.savoryscroll.com\/index.php\/recipe\/pistachio-fudge-a-creamy-and-nutty-dessert-to-indulge-in\/#17-gift-ideas\" style=\"\">Gift Ideas<\/a><\/li><\/ul><\/li><li style=\"\"><a href=\"https:\/\/www.savoryscroll.com\/index.php\/recipe\/pistachio-fudge-a-creamy-and-nutty-dessert-to-indulge-in\/#18-final-thoughts\" style=\"\">Final Thoughts<\/a><\/li><\/ul>\n\t\t\t<\/div>\n\t\t<\/div><\/div>\n\n<!-- wp:paragraph -->\n<p>Pistachio fudge is a dessert that combines the richness of white chocolate with the unique flavor of pistachios, creating a creamy and nutty treat that&#8217;s perfect for any occasion, especially around St Patrick&#8217;s Day when green desserts are all the rage.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:heading -->\n<h2 class=\"wp-block-heading\" id=\"0-why-youll-love-this-recipe\">Why You&#8217;ll Love This Recipe<\/h2>\n<!-- \/wp:heading -->\n\n<!-- wp:paragraph -->\n<p>This pistachio fudge recipe is easy to make and requires no baking, making it a great option for those looking for a quick and delicious dessert. <\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>The use of sweetened condensed milk and instant pistachio pudding mix gives the fudge a smooth and creamy texture, while the chopped pistachios add a nice crunch.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>Whether you&#8217;re a fan of pistachio pudding or just looking for a new dessert to try, this recipe is sure to become a favorite. <\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>So, let&#8217;s get started and see how to make this delicious pistachio fudge.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:heading -->\n<h2 class=\"wp-block-heading\" id=\"1-ingredients\">Ingredients<\/h2>\n<!-- \/wp:heading -->\n\n<!-- wp:paragraph -->\n<p>Here is everything you need to make this recipe from scratch.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p><strong>1 can of sweetened condensed milk<\/strong> , this is the base of our fudge, providing sweetness and creaminess.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p><strong>1 package of instant pistachio pudding mix<\/strong> , this gives our fudge its distinct pistachio flavor and a lovely green color.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p><strong>1 cup of white chocolate chips<\/strong> , white chocolate is a key component of fudge, and its sweetness complements the pistachio flavor nicely.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p><strong>1\/2 cup of chopped pistachios<\/strong> , these add a nice texture to our fudge and intensify the pistachio flavor.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p><strong>1 teaspoon of vanilla extract<\/strong> , a hint of vanilla enhances the overall flavor of the fudge without overpowering the pistachio.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p><strong>1\/4 teaspoon of salt<\/strong> , a pinch of salt balances the sweetness and brings out the flavors of the other ingredients.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:heading -->\n<h2 class=\"wp-block-heading\" id=\"2-why-these-ingredients\">Why These Ingredients<\/h2>\n<!-- \/wp:heading -->\n\n<!-- wp:heading {\"level\":3} -->\n<h3 class=\"wp-block-heading\" id=\"3-sweetened-condensed-milk\">Sweetened Condensed Milk<\/h3>\n<!-- \/wp:heading -->\n\n<!-- wp:paragraph -->\n<p>Sweetened condensed milk is a crucial ingredient in fudge recipes because it provides the necessary sweetness and a rich, creamy texture. <\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>It&#8217;s made by evaporating milk to remove water, then adding sugar.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>This process creates a thick, velvety liquid that&#8217;s perfect for desserts like fudge.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>When choosing sweetened condensed milk, make sure to select a full-fat version for the best flavor and texture. <\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>You can also make your own sweetened condensed milk at home by heating milk and sugar together, but using store bought is more convenient and saves time.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:heading {\"level\":3} -->\n<h3 class=\"wp-block-heading\" id=\"4-instant-pistachio-pudding-mix\">Instant Pistachio Pudding Mix<\/h3>\n<!-- \/wp:heading -->\n\n<!-- wp:paragraph -->\n<p>The instant pistachio pudding mix is what gives our fudge its vibrant green color and distinct pistachio flavor. <\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>This mix is a combination of sugar, cornstarch, and pistachio flavoring, designed to make a quick and easy pudding when mixed with milk.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>For this recipe, we&#8217;re using the pudding mix in a different way, incorporating it into the fudge to create a unique and delicious taste experience. Make sure to choose a high quality pudding mix for the best flavor.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:heading {\"level\":3} -->\n<h3 class=\"wp-block-heading\" id=\"5-white-chocolate-chips\">White Chocolate Chips<\/h3>\n<!-- \/wp:heading -->\n\n<!-- wp:paragraph -->\n<p>White chocolate chips add a sweet and creamy element to our fudge. They have a higher sugar content than other types of chocolate, which makes them perfect for balancing the nutty flavor of the pistachios.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>When melting white chocolate, it&#8217;s essential to do so gently to avoid seizing. You can melt white chocolate chips in a double boiler or in the microwave in short intervals, stirring between each interval until smooth.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:heading -->\n<h2 class=\"wp-block-heading\" id=\"6-instructions\">Instructions<\/h2>\n<!-- \/wp:heading -->\n\n<!-- wp:paragraph -->\n<p>Let&#8217;s walk through every step in detail so your pistachio fudge turns out perfectly.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p><strong>Step 1: Prepare the Pudding Mix<\/strong> , In a large mixing bowl, combine the sweetened condensed milk, instant pistachio pudding mix, and vanilla extract. Mix well until the pudding mix is fully incorporated and the mixture is smooth.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p><strong>Step 2: Melt the White Chocolate<\/strong> , In a separate bowl, melt the white chocolate chips in the microwave or over a double boiler. If using the microwave, heat in 30-second intervals, stirring between each interval, until the chocolate is smooth and melted.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p><strong>Step 3: Combine the Mixtures<\/strong> , Once the white chocolate is melted, pour it into the bowl with the pudding mixture. Stir until well combined, ensuring the white chocolate is fully incorporated.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p><strong>Step 4: Add the Chopped Pistachios<\/strong> , Fold in the chopped pistachios into the fudge mixture. This will distribute the pistachios evenly and add texture to the fudge.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p><strong>Step 5: Pour into a Pan<\/strong> , Line an 8-inch square baking dish with parchment paper. Pour the fudge mixture into the prepared dish and smooth the top with a spatula.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p><strong>Step 6: Chill the Fudge<\/strong> , Place the dish in the refrigerator and let the fudge chill for at least 2 hours or until it&#8217;s set. Once set, remove it from the refrigerator and let it come to room temperature for about 30 minutes before cutting.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:heading -->\n<h2 class=\"wp-block-heading\" id=\"7-how-to-serve\">How To Serve<\/h2>\n<!-- \/wp:heading -->\n\n<!-- wp:paragraph -->\n<p>Serving pistachio fudge is straightforward, but there are a few ways to make it more appealing and enjoyable.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>First, consider cutting the fudge into small squares or rectangles, depending on your preference. This makes it easier to serve and portion out.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>Second, you can serve the fudge as is, or you can get creative with toppings. Some ideas include melted white chocolate drizzle, additional chopped pistachios, or even a sprinkle of sea salt for contrast.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>Third, pistachio fudge is a great dessert to serve at parties or gatherings, especially those with a green theme, like St Patrick&#8217;s Day celebrations. It&#8217;s also a nice treat to include in gift baskets or boxes for friends and family.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>Lastly, if you&#8217;re looking for a fun dessert to make with kids, pistachio fudge is a good choice. The process is simple, and kids can help with stirring the mixture and sprinkling toppings.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:heading -->\n<h2 class=\"wp-block-heading\" id=\"8-how-to-keep-leftovers\">How To Keep Leftovers<\/h2>\n<!-- \/wp:heading -->\n\n<!-- wp:heading {\"level\":3} -->\n<h3 class=\"wp-block-heading\" id=\"9-room-temperature\">Room Temperature<\/h3>\n<!-- \/wp:heading -->\n\n<!-- wp:paragraph -->\n<p>If you plan to consume the fudge within a day or two, you can store it at room temperature in an airtight container. <\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>However, keep in mind that fudge is best served fresh, and its texture and flavor may degrade over time at room temperature.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>A good practice is to wrap the fudge tightly in plastic wrap or aluminum foil and place it in a cool, dry spot away from direct sunlight.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:heading {\"level\":3} -->\n<h3 class=\"wp-block-heading\" id=\"10-refrigerator\">Refrigerator<\/h3>\n<!-- \/wp:heading -->\n\n<!-- wp:paragraph -->\n<p>For longer storage, the refrigerator is the best option. Wrap the fudge tightly in plastic wrap or aluminum foil and place it in an airtight container.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>The fudge can be stored in the refrigerator for up to 2 weeks.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>To serve, remove the fudge from the refrigerator and let it come to room temperature. This will help restore its creamy texture and flavor.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:heading {\"level\":3} -->\n<h3 class=\"wp-block-heading\" id=\"11-freezer\">Freezer<\/h3>\n<!-- \/wp:heading -->\n\n<!-- wp:paragraph -->\n<p>If you want to keep the fudge for an extended period, consider freezing it. Wrap the fudge tightly in plastic wrap or aluminum foil and place it in a freezer safe bag or container.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>The fudge can be stored in the freezer for up to 3 months.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>To thaw, remove the fudge from the freezer and place it in the refrigerator overnight. Once thawed, let it come to room temperature before serving.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:heading -->\n<h2 class=\"wp-block-heading\" id=\"12-top-tips\">Top Tips<\/h2>\n<!-- \/wp:heading -->\n\n<!-- wp:heading {\"level\":3} -->\n<h3 class=\"wp-block-heading\" id=\"13-use-high-quality-ingredients\">Use High Quality Ingredients<\/h3>\n<!-- \/wp:heading -->\n\n<!-- wp:paragraph -->\n<p>The quality of your ingredients can significantly affect the taste and texture of your fudge. <\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>Choose a good brand of sweetened condensed milk and instant pistachio pudding mix for the best flavor.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:heading {\"level\":3} -->\n<h3 class=\"wp-block-heading\" id=\"14-dont-overmix\">Don&#8217;t Overmix<\/h3>\n<!-- \/wp:heading -->\n\n<!-- wp:paragraph -->\n<p>Overmixing can lead to a dense and tough fudge. Mix your ingredients just until they&#8217;re combined, then stop mixing to avoid developing the starches in the pudding mix.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:heading {\"level\":3} -->\n<h3 class=\"wp-block-heading\" id=\"15-add-ins\">Add-Ins<\/h3>\n<!-- \/wp:heading -->\n\n<!-- wp:paragraph -->\n<p>Consider adding other ingredients to your fudge to give it extra flavor and texture. <\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>Some options include dried cranberries, chopped nuts like almonds or walnuts, or even a sprinkle of sea salt on top.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:heading {\"level\":3} -->\n<h3 class=\"wp-block-heading\" id=\"16-experiment-with-flavors\">Experiment with Flavors<\/h3>\n<!-- \/wp:heading -->\n\n<!-- wp:paragraph -->\n<p>Pistachio is a unique and delicious flavor, but you can also experiment with other flavors by using different pudding mixes. <\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>For example, you could make a chocolate fudge by using chocolate pudding mix or a lemon fudge by using lemon pudding mix.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:heading {\"level\":3} -->\n<h3 class=\"wp-block-heading\" id=\"17-gift-ideas\">Gift Ideas<\/h3>\n<!-- \/wp:heading -->\n\n<!-- wp:paragraph -->\n<p>Pistachio fudge makes a great gift for friends and family, especially during holidays. Consider packaging it in decorative tins or boxes and adding a ribbon or gift tag for a personal touch.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:heading -->\n<h2 class=\"wp-block-heading\" id=\"18-final-thoughts\">Final Thoughts<\/h2>\n<!-- \/wp:heading -->\n\n<!-- wp:paragraph -->\n<p>Pistachio fudge is a simple yet impressive dessert that&#8217;s perfect for any occasion. <\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>With its creamy texture, nutty flavor, and vibrant green color, it&#8217;s sure to be a hit with anyone who tries it.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>So, go ahead and give this recipe a try, and enjoy the delicious world of homemade fudge.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:block {\"ref\":163} \/-->","protected":false},"excerpt":{"rendered":"<p>Indulge in the creamy richness of pistachio fudge, made with sweetened condensed milk, instant pistachio pudding mix, and white chocolate chips. This easy no-bake dessert is perfect for St Patrick&#8217;s Day, parties, or as a gift for friends and family.<\/p>\n","protected":false},"author":1,"featured_media":4594,"comment_status":"open","ping_status":"closed","template":"","meta":[],"recipe-course":[105],"recipe-cuisine":[112],"recipe-cooking-method":[175],"recipe-tag":[2304,2296,2303,229],"recipe-key":[2259,1199,186,2277],"recipe-badge":[85,190],"recipe-dietary":[],"class_list":["post-3248","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","recipe-course-desserts","recipe-cuisine-american","recipe-cooking-method-no-bake","recipe-tag-green-desserts","recipe-tag-no-bake-desserts","recipe-tag-pistachio-fudge","recipe-tag-sweet-treats","recipe-key-desserts","recipe-key-fudge","recipe-key-no-bake","recipe-key-pistachio","recipe-badge-easy","recipe-badge-no-bake"],"_links":{"self":[{"href":"https:\/\/www.savoryscroll.com\/index.php\/wp-json\/wp\/v2\/recipe\/3248","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.savoryscroll.com\/index.php\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/www.savoryscroll.com\/index.php\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.savoryscroll.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.savoryscroll.com\/index.php\/wp-json\/wp\/v2\/comments?post=3248"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.savoryscroll.com\/index.php\/wp-json\/wp\/v2\/media\/4594"}],"wp:attachment":[{"href":"https:\/\/www.savoryscroll.com\/index.php\/wp-json\/wp\/v2\/media?parent=3248"}],"wp:term":[{"taxonomy":"recipe-course","embeddable":true,"href":"https:\/\/www.savoryscroll.com\/index.php\/wp-json\/wp\/v2\/recipe-course?post=3248"},{"taxonomy":"recipe-cuisine","embeddable":true,"href":"https:\/\/www.savoryscroll.com\/index.php\/wp-json\/wp\/v2\/recipe-cuisine?post=3248"},{"taxonomy":"recipe-cooking-method","embeddable":true,"href":"https:\/\/www.savoryscroll.com\/index.php\/wp-json\/wp\/v2\/recipe-cooking-method?post=3248"},{"taxonomy":"recipe-tag","embeddable":true,"href":"https:\/\/www.savoryscroll.com\/index.php\/wp-json\/wp\/v2\/recipe-tag?post=3248"},{"taxonomy":"recipe-key","embeddable":true,"href":"https:\/\/www.savoryscroll.com\/index.php\/wp-json\/wp\/v2\/recipe-key?post=3248"},{"taxonomy":"recipe-badge","embeddable":true,"href":"https:\/\/www.savoryscroll.com\/index.php\/wp-json\/wp\/v2\/recipe-badge?post=3248"},{"taxonomy":"recipe-dietary","embeddable":true,"href":"https:\/\/www.savoryscroll.com\/index.php\/wp-json\/wp\/v2\/recipe-dietary?post=3248"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}