{"id":3359,"date":"2026-03-21T20:07:17","date_gmt":"2026-03-21T20:07:17","guid":{"rendered":"https:\/\/www.savoryscroll.com\/?post_type=recipe&#038;p=3359"},"modified":"2026-03-21T20:07:18","modified_gmt":"2026-03-21T20:07:18","slug":"low-carb-irish-soda-bread-a-delicious-twist-on-a-classic-recipe","status":"publish","type":"recipe","link":"https:\/\/www.savoryscroll.com\/index.php\/recipe\/low-carb-irish-soda-bread-a-delicious-twist-on-a-classic-recipe\/","title":{"rendered":"Low Carb Irish Soda Bread: A Delicious Twist on a Classic Recipe"},"content":{"rendered":"<div class=\"wp-block-ub-table-of-contents-block ub_table-of-contents\" id=\"ub_table-of-contents-6ceb75e0-b4dd-42c9-93b5-af582f007298\" data-linktodivider=\"false\" data-showtext=\"show\" data-hidetext=\"hide\" data-scrolltype=\"auto\" data-enablesmoothscroll=\"false\" data-initiallyhideonmobile=\"false\" data-initiallyshow=\"true\"><div class=\"ub_table-of-contents-header-container\" style=\"\">\n\t\t\t<div class=\"ub_table-of-contents-header\" style=\"text-align: left; \">\n\t\t\t\t<div class=\"ub_table-of-contents-title\" style=\"\">Table of Contents<\/div>\n\t\t\t\t\n\t\t\t<\/div>\n\t\t<\/div><div class=\"ub_table-of-contents-extra-container\" style=\"\">\n\t\t\t<div class=\"ub_table-of-contents-container ub_table-of-contents-1-column \">\n\t\t\t\t<ul style=\"\"><li style=\"\"><a href=\"https:\/\/www.savoryscroll.com\/index.php\/recipe\/low-carb-irish-soda-bread-a-delicious-twist-on-a-classic-recipe\/#0-why-youll-love-this-recipe\" style=\"\">Why You&#8217;ll Love This Recipe<\/a><\/li><li style=\"\"><a href=\"https:\/\/www.savoryscroll.com\/index.php\/recipe\/low-carb-irish-soda-bread-a-delicious-twist-on-a-classic-recipe\/#1-ingredients\" style=\"\">Ingredients<\/a><\/li><li style=\"\"><a href=\"https:\/\/www.savoryscroll.com\/index.php\/recipe\/low-carb-irish-soda-bread-a-delicious-twist-on-a-classic-recipe\/#2-why-these-ingredients\" style=\"\">Why These Ingredients<\/a><ul><li style=\"\"><a href=\"https:\/\/www.savoryscroll.com\/index.php\/recipe\/low-carb-irish-soda-bread-a-delicious-twist-on-a-classic-recipe\/#3-almond-flour\" style=\"\">Almond Flour<\/a><\/li><li style=\"\"><a href=\"https:\/\/www.savoryscroll.com\/index.php\/recipe\/low-carb-irish-soda-bread-a-delicious-twist-on-a-classic-recipe\/#4-granulated-sweetener\" style=\"\">Granulated Sweetener<\/a><\/li><li style=\"\"><a href=\"https:\/\/www.savoryscroll.com\/index.php\/recipe\/low-carb-irish-soda-bread-a-delicious-twist-on-a-classic-recipe\/#5-unsalted-butter\" style=\"\">Unsalted Butter<\/a><\/li><\/ul><\/li><li style=\"\"><a href=\"https:\/\/www.savoryscroll.com\/index.php\/recipe\/low-carb-irish-soda-bread-a-delicious-twist-on-a-classic-recipe\/#6-instructions\" style=\"\">Instructions<\/a><\/li><li style=\"\"><a href=\"https:\/\/www.savoryscroll.com\/index.php\/recipe\/low-carb-irish-soda-bread-a-delicious-twist-on-a-classic-recipe\/#7-how-to-serve\" style=\"\">How To Serve<\/a><\/li><li style=\"\"><a href=\"https:\/\/www.savoryscroll.com\/index.php\/recipe\/low-carb-irish-soda-bread-a-delicious-twist-on-a-classic-recipe\/#8-how-to-keep-leftovers\" style=\"\">How To Keep Leftovers<\/a><ul><li style=\"\"><a href=\"https:\/\/www.savoryscroll.com\/index.php\/recipe\/low-carb-irish-soda-bread-a-delicious-twist-on-a-classic-recipe\/#9-room-temperature\" style=\"\">Room Temperature<\/a><\/li><li style=\"\"><a href=\"https:\/\/www.savoryscroll.com\/index.php\/recipe\/low-carb-irish-soda-bread-a-delicious-twist-on-a-classic-recipe\/#10-refrigerator\" style=\"\">Refrigerator<\/a><\/li><li style=\"\"><a href=\"https:\/\/www.savoryscroll.com\/index.php\/recipe\/low-carb-irish-soda-bread-a-delicious-twist-on-a-classic-recipe\/#11-freezer\" style=\"\">Freezer<\/a><\/li><\/ul><\/li><li style=\"\"><a href=\"https:\/\/www.savoryscroll.com\/index.php\/recipe\/low-carb-irish-soda-bread-a-delicious-twist-on-a-classic-recipe\/#12-top-tips\" style=\"\">Top Tips<\/a><ul><li style=\"\"><a href=\"https:\/\/www.savoryscroll.com\/index.php\/recipe\/low-carb-irish-soda-bread-a-delicious-twist-on-a-classic-recipe\/#13-use-the-right-ratio-of-flour-to-liquid\" style=\"\">Use the Right Ratio of Flour to Liquid<\/a><\/li><li style=\"\"><a href=\"https:\/\/www.savoryscroll.com\/index.php\/recipe\/low-carb-irish-soda-bread-a-delicious-twist-on-a-classic-recipe\/#14-dont-overmix\" style=\"\">Don&#8217;t Overmix<\/a><\/li><li style=\"\"><a href=\"https:\/\/www.savoryscroll.com\/index.php\/recipe\/low-carb-irish-soda-bread-a-delicious-twist-on-a-classic-recipe\/#15-use-fresh-chives\" style=\"\">Use Fresh Chives<\/a><\/li><li style=\"\"><a href=\"https:\/\/www.savoryscroll.com\/index.php\/recipe\/low-carb-irish-soda-bread-a-delicious-twist-on-a-classic-recipe\/#16-experiment-with-different-flavors\" style=\"\">Experiment with Different Flavors<\/a><\/li><li style=\"\"><a href=\"https:\/\/www.savoryscroll.com\/index.php\/recipe\/low-carb-irish-soda-bread-a-delicious-twist-on-a-classic-recipe\/#17-make-it-a-keto-recipe\" style=\"\">Make it a Keto Recipe<\/a><\/li><\/ul><\/li><li style=\"\"><a href=\"https:\/\/www.savoryscroll.com\/index.php\/recipe\/low-carb-irish-soda-bread-a-delicious-twist-on-a-classic-recipe\/#18-final-thoughts\" style=\"\">Final Thoughts<\/a><\/li><\/ul>\n\t\t\t<\/div>\n\t\t<\/div><\/div>\n\n<!-- wp:paragraph -->\n<p>If you&#8217;re looking for a low carb alternative to traditional Irish soda bread, you&#8217;re in luck. This low carb Irish soda bread recipe is a game-changer, perfect for those following a keto or low carb diet.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>With its moist texture and delicious flavor, you&#8217;ll never miss the traditional version.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:heading -->\n<h2 class=\"wp-block-heading\" id=\"0-why-youll-love-this-recipe\">Why You&#8217;ll Love This Recipe<\/h2>\n<!-- \/wp:heading -->\n\n<!-- wp:paragraph -->\n<p>This low carb Irish soda bread recipe is not only delicious, but it&#8217;s also incredibly easy to make. With just a few simple ingredients, you can have a fresh loaf of bread on the table in no time.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>Plus, it&#8217;s perfect for serving alongside your favorite soups or stews.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>So, what makes this recipe so special? For starters, it uses almond flour instead of traditional all-purpose flour, which reduces the carb count significantly.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>It also uses a combination of cream cheese and sour cream to give it a rich, tangy flavor.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:heading -->\n<h2 class=\"wp-block-heading\" id=\"1-ingredients\">Ingredients<\/h2>\n<!-- \/wp:heading -->\n\n<!-- wp:paragraph -->\n<p>Here is everything you need to make this recipe from scratch.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p><strong>2 cups almond flour<\/strong> , This is the foundation of our low carb Irish soda bread, providing a nutty flavor and a delicate texture.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p><strong>1\/2 cup granulated sweetener<\/strong> , This adds a touch of sweetness to our bread, balancing out the savory flavors of the cheese and cream.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p><strong>1\/4 cup unsalted butter, melted<\/strong> , This helps to bind our ingredients together, creating a moist and tender crumb.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p><strong>2 large eggs<\/strong> , These add structure and richness to our bread, helping it to rise and giving it a tender texture.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p><strong>1\/2 cup sour cream<\/strong> , This adds a tangy flavor and a moist texture to our bread, helping it to stay fresh for longer.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p><strong>1 teaspoon baking soda<\/strong> , This helps our bread to rise, giving it a light and airy texture.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p><strong>1\/2 teaspoon salt<\/strong> , This enhances the flavors of our bread, bringing out the nutty notes of the almond flour and the tangy notes of the sour cream.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p><strong>1\/4 cup chopped fresh chives<\/strong> , These add a fresh, oniony flavor to our bread, perfect for serving alongside soups or stews.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:heading -->\n<h2 class=\"wp-block-heading\" id=\"2-why-these-ingredients\">Why These Ingredients<\/h2>\n<!-- \/wp:heading -->\n\n<!-- wp:heading {\"level\":3} -->\n<h3 class=\"wp-block-heading\" id=\"3-almond-flour\">Almond Flour<\/h3>\n<!-- \/wp:heading -->\n\n<!-- wp:paragraph -->\n<p>Almond flour is a low carb alternative to traditional all-purpose flour, making it perfect for those following a keto or low carb diet. It has a nutty flavor and a delicate texture, making it ideal for baked goods like bread and cakes.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>When using almond flour, it&#8217;s essential to note that it can be quite dense, so it&#8217;s crucial to use the right ratio of flour to liquid ingredients. In this recipe, we use a combination of almond flour, eggs, and sour cream to create a moist and tender crumb.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:heading {\"level\":3} -->\n<h3 class=\"wp-block-heading\" id=\"4-granulated-sweetener\">Granulated Sweetener<\/h3>\n<!-- \/wp:heading -->\n\n<!-- wp:paragraph -->\n<p>Granulated sweetener is a low carb alternative to traditional sugar, making it perfect for those following a keto or low carb diet. It has a sweet flavor and a fine texture, making it ideal for baked goods like bread and cakes.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>When using granulated sweetener, it&#8217;s essential to note that it can be quite potent, so it&#8217;s crucial to use the right amount. In this recipe, we use just 1\/2 cup of granulated sweetener, which provides a touch of sweetness without overpowering the other flavors.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:heading {\"level\":3} -->\n<h3 class=\"wp-block-heading\" id=\"5-unsalted-butter\">Unsalted Butter<\/h3>\n<!-- \/wp:heading -->\n\n<!-- wp:paragraph -->\n<p>Unsalted butter is a crucial ingredient in this recipe, helping to bind our ingredients together and create a moist and tender crumb. It&#8217;s essential to use unsalted butter, as salted butter can affect the flavor of our bread.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>When using unsalted butter, it&#8217;s essential to note that it can be quite rich, so it&#8217;s crucial to use the right amount. In this recipe, we use just 1\/4 cup of unsalted butter, which provides a rich and creamy flavor without overpowering the other ingredients.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:heading -->\n<h2 class=\"wp-block-heading\" id=\"6-instructions\">Instructions<\/h2>\n<!-- \/wp:heading -->\n\n<!-- wp:paragraph -->\n<p>Let&#8217;s walk through every step in detail so your recipe turns out perfectly.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p><strong>Step 1: Preheat and Prep<\/strong> , Preheat your oven to 180\u00b0C (350\u00b0F). Line a baking tray with parchment paper and lightly grease it.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>This step is crucial, as it ensures our bread cooks evenly and doesn&#8217;t stick to the tray.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p><strong>Step 2: Mix Dry Ingredients<\/strong> , In a large mixing bowl, whisk together the almond flour, granulated sweetener, baking soda, and salt until fully combined. Make sure there are no lumps , this ensures even distribution throughout the batter.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p><strong>Step 3: Mix Wet Ingredients<\/strong> , In a separate mixing bowl, whisk together the eggs, sour cream, and melted butter until smooth. This helps to create a moist and tender crumb, while also adding a rich and creamy flavor.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p><strong>Step 4: Combine Wet and Dry Ingredients<\/strong> , Add the wet ingredients to the dry ingredients and mix until just combined. Be careful not to overmix, as this can result in a dense and tough bread.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p><strong>Step 5: Add Chives and Mix<\/strong> , Add the chopped chives to the batter and mix until just combined. This adds a fresh and oniony flavor to our bread, perfect for serving alongside soups or stews.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p><strong>Step 6: Pour into Loaf Pan<\/strong> , Pour the batter into a greased loaf pan and smooth the top. This helps to create a smooth and even surface, while also ensuring our bread cooks evenly.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p><strong>Step 7: Bake<\/strong> , Bake the bread for 35-40 minutes, or until it&#8217;s golden brown and sounds hollow when tapped. This ensures our bread is cooked through and has a crispy crust.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:heading -->\n<h2 class=\"wp-block-heading\" id=\"7-how-to-serve\">How To Serve<\/h2>\n<!-- \/wp:heading -->\n\n<!-- wp:paragraph -->\n<p>This low carb Irish soda bread is perfect for serving alongside your favorite soups or stews. Try serving it with a warm bowl of creamy tomato soup or a hearty beef stew.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>You can also serve it as a side dish, perhaps with a pat of butter or a sprinkle of cheese. It&#8217;s also delicious toasted with a fried egg or some crispy bacon.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>For a special occasion, try serving it with a dollop of sour cream and some chopped chives. This adds a tangy and fresh flavor to our bread, perfect for a dinner party or special gathering.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>Alternatively, you can serve it as a snack, perhaps with a slice of cheese or a handful of nuts. It&#8217;s also delicious with a cup of tea or coffee, making it perfect for a quick breakfast or afternoon pick-me-up.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:heading -->\n<h2 class=\"wp-block-heading\" id=\"8-how-to-keep-leftovers\">How To Keep Leftovers<\/h2>\n<!-- \/wp:heading -->\n\n<!-- wp:heading {\"level\":3} -->\n<h3 class=\"wp-block-heading\" id=\"9-room-temperature\">Room Temperature<\/h3>\n<!-- \/wp:heading -->\n\n<!-- wp:paragraph -->\n<p>You can store this low carb Irish soda bread at room temperature for up to 3 days. Simply wrap it in plastic wrap or aluminum foil and keep it in a cool, dry place.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>When storing at room temperature, it&#8217;s essential to keep it away from direct sunlight and heat sources, as this can cause it to become stale or moldy.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:heading {\"level\":3} -->\n<h3 class=\"wp-block-heading\" id=\"10-refrigerator\">Refrigerator<\/h3>\n<!-- \/wp:heading -->\n\n<!-- wp:paragraph -->\n<p>You can store this low carb Irish soda bread in the refrigerator for up to 5 days. Simply wrap it in plastic wrap or aluminum foil and keep it in the fridge.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>When storing in the refrigerator, it&#8217;s essential to keep it away from strong-smelling foods, as this can affect the flavor of our bread.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:heading {\"level\":3} -->\n<h3 class=\"wp-block-heading\" id=\"11-freezer\">Freezer<\/h3>\n<!-- \/wp:heading -->\n\n<!-- wp:paragraph -->\n<p>You can store this low carb Irish soda bread in the freezer for up to 2 months. Simply wrap it in plastic wrap or aluminum foil and keep it in the freezer.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>When storing in the freezer, it&#8217;s essential to label it with the date and contents, so you can easily identify it later.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:heading -->\n<h2 class=\"wp-block-heading\" id=\"12-top-tips\">Top Tips<\/h2>\n<!-- \/wp:heading -->\n\n<!-- wp:heading {\"level\":3} -->\n<h3 class=\"wp-block-heading\" id=\"13-use-the-right-ratio-of-flour-to-liquid\">Use the Right Ratio of Flour to Liquid<\/h3>\n<!-- \/wp:heading -->\n\n<!-- wp:paragraph -->\n<p>When using almond flour, it&#8217;s essential to use the right ratio of flour to liquid ingredients. This ensures our bread is moist and tender, rather than dense and dry.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>In this recipe, we use a combination of almond flour, eggs, and sour cream to create a moist and tender crumb.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:heading {\"level\":3} -->\n<h3 class=\"wp-block-heading\" id=\"14-dont-overmix\">Don&#8217;t Overmix<\/h3>\n<!-- \/wp:heading -->\n\n<!-- wp:paragraph -->\n<p>When combining the wet and dry ingredients, it&#8217;s essential not to overmix. This can result in a dense and tough bread, rather than a light and airy one.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>Instead, mix the ingredients just until they&#8217;re combined, then stop mixing. This ensures our bread is tender and delicious, rather than tough and dense.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:heading {\"level\":3} -->\n<h3 class=\"wp-block-heading\" id=\"15-use-fresh-chives\">Use Fresh Chives<\/h3>\n<!-- \/wp:heading -->\n\n<!-- wp:paragraph -->\n<p>Fresh chives add a delicious and oniony flavor to our bread, making it perfect for serving alongside soups or stews.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>When using fresh chives, it&#8217;s essential to chop them finely, so they distribute evenly throughout the batter.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:heading {\"level\":3} -->\n<h3 class=\"wp-block-heading\" id=\"16-experiment-with-different-flavors\">Experiment with Different Flavors<\/h3>\n<!-- \/wp:heading -->\n\n<!-- wp:paragraph -->\n<p>This low carb Irish soda bread is a versatile recipe that can be adapted to suit your tastes. Try adding different herbs or spices to the batter, such as rosemary or thyme, to create a unique and delicious flavor.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>You can also try adding different types of cheese, such as cheddar or parmesan, to create a rich and savory flavor.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:heading {\"level\":3} -->\n<h3 class=\"wp-block-heading\" id=\"17-make-it-a-keto-recipe\">Make it a Keto Recipe<\/h3>\n<!-- \/wp:heading -->\n\n<!-- wp:paragraph -->\n<p>This low carb Irish soda bread is already keto-friendly, but you can make it even more keto-friendly by adding some extra ingredients. Try adding some melted butter or cream cheese to the batter, to create a rich and creamy flavor.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>You can also try adding some chopped nuts or seeds, such as almonds or sesame seeds, to create a crunchy and delicious texture.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:heading -->\n<h2 class=\"wp-block-heading\" id=\"18-final-thoughts\">Final Thoughts<\/h2>\n<!-- \/wp:heading -->\n\n<!-- wp:paragraph -->\n<p>This low carb Irish soda bread is a delicious and versatile recipe that&#8217;s perfect for serving alongside your favorite soups or stews. With its moist texture and delicious flavor, it&#8217;s sure to become a favorite in your household.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>So why not give it a try and see what you think?&#8221;<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:block {\"ref\":163} \/-->","protected":false},"excerpt":{"rendered":"<p>This low carb Irish soda bread is a delicious and versatile recipe that&#8217;s perfect for serving alongside your favorite soups or stews. With its moist texture and delicious flavor, it&#8217;s sure to become a favorite in your household.<\/p>\n","protected":false},"author":1,"featured_media":3995,"comment_status":"open","ping_status":"closed","template":"","meta":[],"recipe-course":[109],"recipe-cuisine":[1738],"recipe-cooking-method":[1510],"recipe-tag":[2798,2796,2797,2795],"recipe-key":[2799,2006,21,6],"recipe-badge":[85,84],"recipe-dietary":[157,158],"class_list":["post-3359","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","recipe-course-side-dishes","recipe-cuisine-irish","recipe-cooking-method-baked","recipe-tag-keto-bread","recipe-tag-keto-irish-soda-bread","recipe-tag-low-carb-bread","recipe-tag-low-carb-irish-soda-bread","recipe-key-bread","recipe-key-irish-soda-bread","recipe-key-keto","recipe-key-low-carb","recipe-badge-easy","recipe-badge-quick","recipe-dietary-keto","recipe-dietary-low-carb"],"_links":{"self":[{"href":"https:\/\/www.savoryscroll.com\/index.php\/wp-json\/wp\/v2\/recipe\/3359","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.savoryscroll.com\/index.php\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/www.savoryscroll.com\/index.php\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.savoryscroll.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.savoryscroll.com\/index.php\/wp-json\/wp\/v2\/comments?post=3359"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.savoryscroll.com\/index.php\/wp-json\/wp\/v2\/media\/3995"}],"wp:attachment":[{"href":"https:\/\/www.savoryscroll.com\/index.php\/wp-json\/wp\/v2\/media?parent=3359"}],"wp:term":[{"taxonomy":"recipe-course","embeddable":true,"href":"https:\/\/www.savoryscroll.com\/index.php\/wp-json\/wp\/v2\/recipe-course?post=3359"},{"taxonomy":"recipe-cuisine","embeddable":true,"href":"https:\/\/www.savoryscroll.com\/index.php\/wp-json\/wp\/v2\/recipe-cuisine?post=3359"},{"taxonomy":"recipe-cooking-method","embeddable":true,"href":"https:\/\/www.savoryscroll.com\/index.php\/wp-json\/wp\/v2\/recipe-cooking-method?post=3359"},{"taxonomy":"recipe-tag","embeddable":true,"href":"https:\/\/www.savoryscroll.com\/index.php\/wp-json\/wp\/v2\/recipe-tag?post=3359"},{"taxonomy":"recipe-key","embeddable":true,"href":"https:\/\/www.savoryscroll.com\/index.php\/wp-json\/wp\/v2\/recipe-key?post=3359"},{"taxonomy":"recipe-badge","embeddable":true,"href":"https:\/\/www.savoryscroll.com\/index.php\/wp-json\/wp\/v2\/recipe-badge?post=3359"},{"taxonomy":"recipe-dietary","embeddable":true,"href":"https:\/\/www.savoryscroll.com\/index.php\/wp-json\/wp\/v2\/recipe-dietary?post=3359"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}